Effect of Mealtime During Hemodialysis on Patients’ Complications
Introduction: Food intake during hemodialysis increases the risk of problems such as hypotension, nausea, and vomiting in patients undergoing hemodialysis. This study aimed to determine the effect of mealtime during dialysis on the patients’ complications. Methods: This is a quasi-...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Tabriz University of Medical Sciences
2016-12-01
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Series: | Journal of Caring Sciences |
Subjects: | |
Online Access: | http://journals.tbzmed.ac.ir/JCS/Manuscript/JCS-5-277.pdf |