Investigation of Sodium Dithionite Residues in the Rock Candies Produced in the Candies Making Plants of Hamadan, Iran

Introduction and purpose: Rock candy is one of the most widely used sugar products in Iran. The use of chemical additives in food products can be a serious threat to human health and environment if it is not accompanied with sufficient monitoring and management. Regarding...

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Bibliographic Details
Main Authors: Abdolmotaleb Seidmohammadi, Gorban Asgari, Abbas Lotfi, Javad Fardmal, Ali Heshmati, Amin Pirmoghani
Format: Article
Published: Mazandaran University of Medical Sciences 2017-06-01
Series:تحقیقات سلامت در جامعه
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