Evaluation of mango saponin in broilers: effects on growth performance, carcass characteristics, meat quality and plasma biochemical indices

Evaluation of mango saponin in broilers: effects on growth performance, carcass characteristics, meat quality and plasma biochemical indices

Objective The objective of the present study was to determine whether mango saponin (MS) could be used as a feed additive in broiler chicks by evaluating growth performance, carcass characteristics, meat quality, and plasma biochemical indices. Methods A total of 216 1-d-old Arbor Acres male broiler...

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Bibliographic Details
Main Authors:	Y. N. Zhang, J. Wang, B. Qi, S. G. Wu, H. R. Chen, H. Y. Luo, D. J. Yin, F. J. Lü, H. J. Zhang, G. H. Qi
Format:	Article
Language:	English
Published:	Asian-Australasian Association of Animal Production Societies 2017-08-01
Series:	Asian-Australasian Journal of Animal Sciences
Subjects:	Mango Saponin Growth Performance Meat Quality Plasma Biochemical Index Broiler Chick
Online Access:	http://www.ajas.info/upload/pdf/ajas-30-8-1143.pdf

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