CONSUMER EXPECTATIONS TOWARDS INNOVATIVE FOOD PACKAGING
Due to the growing interest of consumers in the consumption of fresh products with increased shelf life, producers must provide modern and safe packaging. This is a challenge for food packaging and acts as a driving force in the development of new and improved concepts of packaging technology. Th...
Main Authors: | Małgorzata Górka, Bogusław Ślusarczyk, Jolanta Baran, Elżbieta Brągiel, Barbara Habrat |
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Format: | Article |
Language: | English |
Published: |
Universytet imeni Alfreda Nobelya
2021-06-01
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Series: | Akademičnij Oglâd |
Subjects: | |
Online Access: | https://acadrev.duan.edu.ua/images/PDF/2021/1/8.pdf |
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