POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES
This research was aimed to know the entrepreneurship frame of seaweed farmers in Randusanga Kulon Village, Brebes Subdistrict, Brebes Regency related with the production technique, economic aspect and post production. This research used a case study method. The sampling technique was by purposive...
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Universitas Muhammadiyah Purwokerto
2016-06-01
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Online Access: | http://jurnalnasional.ump.ac.id/index.php/AGRITECH/article/view/1733/1447 |
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doaj-8b11c98207784ad3a2c53dc2ee96ad8a2020-11-24T22:12:43ZengUniversitas Muhammadiyah PurwokertoAgritech1411-10632580-50022016-06-011811624POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBESRakhmi Wijaya Ningsih0Pujiati Utami1Dumasari2Universitas Muhammadiyah PurwokertoUniversitas Muhammadiyah PurwokertoUniversitas Muhammadiyah PurwokertoThis research was aimed to know the entrepreneurship frame of seaweed farmers in Randusanga Kulon Village, Brebes Subdistrict, Brebes Regency related with the production technique, economic aspect and post production. This research used a case study method. The sampling technique was by purposive sampling. The consideration of the sampling technique was due to the seaweed farmer swho lived and had the fish pondin Randusanga Kulon Village. The results of research include (1) the entrepreneurship frame of seaweed farmers related with the production technique included: (a) The farmers used the cultivation technique of seaweed using monoculture system or polyculture.(b) The farmers used simple technology. (2) The entrepreneur frame of the seaweed farmer was related to the economic factors: (a) Financial capital of the farmers was 90% of his own. (b) The cultivation of sea weed were provitable.(c) the distribution of the sea weed was directly and indirectly. (3) The entrepreneurship frame of the sea weed cultivation was related to the post production aspect including:(a) 100 percent of famers did post harvest technique.(b) 100 percent of farmers didn’t processing of sea weed.http://jurnalnasional.ump.ac.id/index.php/AGRITECH/article/view/1733/1447entrepreneurshipseaweedRandusanga Kulon Village |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Rakhmi Wijaya Ningsih Pujiati Utami Dumasari |
spellingShingle |
Rakhmi Wijaya Ningsih Pujiati Utami Dumasari POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES Agritech entrepreneurship seaweed Randusanga Kulon Village |
author_facet |
Rakhmi Wijaya Ningsih Pujiati Utami Dumasari |
author_sort |
Rakhmi Wijaya Ningsih |
title |
POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES |
title_short |
POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES |
title_full |
POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES |
title_fullStr |
POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES |
title_full_unstemmed |
POTRET KEWIRAUSAHAAN PETANI PEMBUDIDAYA RUMPUT LAUT DI DESA RANDUSANGA KULON KECAMATAN BREBES KABUPATEN BREBES |
title_sort |
potret kewirausahaan petani pembudidaya rumput laut di desa randusanga kulon kecamatan brebes kabupaten brebes |
publisher |
Universitas Muhammadiyah Purwokerto |
series |
Agritech |
issn |
1411-1063 2580-5002 |
publishDate |
2016-06-01 |
description |
This research was aimed to know the entrepreneurship frame of seaweed farmers in
Randusanga Kulon Village, Brebes Subdistrict, Brebes Regency related with the production
technique, economic aspect and post production. This research used a case study method.
The sampling technique was by purposive sampling. The consideration of the sampling
technique was due to the seaweed farmer swho lived and had the fish pondin Randusanga
Kulon Village. The results of research include (1) the entrepreneurship frame of seaweed
farmers related with the production technique included: (a) The farmers used the cultivation
technique of seaweed using monoculture system or polyculture.(b) The farmers used simple
technology. (2) The entrepreneur frame of the seaweed farmer was related to the economic
factors: (a) Financial capital of the farmers was 90% of his own. (b) The cultivation of sea
weed were provitable.(c) the distribution of the sea weed was directly and indirectly. (3) The
entrepreneurship frame of the sea weed cultivation was related to the post production aspect
including:(a) 100 percent of famers did post harvest technique.(b) 100 percent of farmers
didn’t processing of sea weed. |
topic |
entrepreneurship seaweed Randusanga Kulon Village |
url |
http://jurnalnasional.ump.ac.id/index.php/AGRITECH/article/view/1733/1447 |
work_keys_str_mv |
AT rakhmiwijayaningsih potretkewirausahaanpetanipembudidayarumputlautdidesarandusangakulonkecamatanbrebeskabupatenbrebes AT pujiatiutami potretkewirausahaanpetanipembudidayarumputlautdidesarandusangakulonkecamatanbrebeskabupatenbrebes AT dumasari potretkewirausahaanpetanipembudidayarumputlautdidesarandusangakulonkecamatanbrebeskabupatenbrebes |
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1725802657300348928 |