Protein quality and the protein to carbohydrate ratio within a high fat diet influences energy balance and the gut microbiota in C57BL/6J mice.

Macronutrient quality and composition are important determinants of energy balance and the gut microbiota. Here, we investigated how changes to protein quality (casein versus whey protein isolate; WPI) and the protein to carbohydrate (P/C) ratio within a high fat diet (HFD) impacts on these paramete...

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Bibliographic Details
Main Authors: Liam McAllan, Peter Skuse, Paul D Cotter, Paula O'Connor, John F Cryan, R Paul Ross, Gerald Fitzgerald, Helen M Roche, Kanishka N Nilaweera
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2014-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3919831?pdf=render