Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism

Background: Caffeine is one of the most widely-used psychoactive substances, having multiple stimulating effects. Caffeine is being considered as eliciting a dose-dependent effect on sleep bruxism. Material and methods: There were investigated 100 patients with primary sleep bruxism. Patients were c...

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Main Authors: Victor Lacusta, Valeriu Fala, Dumitru Romaniuc, Gheorghe Bordeniuc, Paula Fala
Format: Article
Language:English
Published: Scientific Medical Association of Moldova 2017-10-01
Series:The Moldovan Medical Journal
Subjects:
Online Access:http://moldmedjournal.md/wp-content/uploads/2018/10/moldmedjournal-2017-603-lacusta-full-article.pdf
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spelling doaj-96db3d89408d460690c723e1d72fd7cc2020-11-25T02:15:37ZengScientific Medical Association of MoldovaThe Moldovan Medical Journal2537-63732537-63812017-10-01603172210.5281/zenodo.1051125Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxismVictor Lacusta0Valeriu Fala1Dumitru Romaniuc2Gheorghe Bordeniuc3Paula Fala4Department of Complementary and Alternative Medicine, Nicolae Testemitsanu State University of Medicine and Pharmacy, Chisinau, the Republic of MoldovaDepartment of Therapeutic Dentistry, Nicolae Testemitsanu State University of Medicine and Pharmacy, Chisinau, the Republic of MoldovaDepartment of Therapeutic Dentistry, Nicolae Testemitsanu State University of Medicine and Pharmacy, Chisinau, the Republic of MoldovaDepartment of Therapeutic Dentistry, Nicolae Testemitsanu State University of Medicine and Pharmacy, Chisinau, the Republic of MoldovaDepartment of Neurology, Institute of Neurology and Neurosurgery, Chisinau, the Republic of MoldovaBackground: Caffeine is one of the most widely-used psychoactive substances, having multiple stimulating effects. Caffeine is being considered as eliciting a dose-dependent effect on sleep bruxism. Material and methods: There were investigated 100 patients with primary sleep bruxism. Patients were clinically examined, there were given several questionnaires, and they underwent a series of investigations: sleep bruxism recording; surface electromyography, occlusal reflex determination, jc.SSR (jaw clenching sympathetic skin response) recording and masseter muscle ultrasonography. Results: In patients with primary sleep bruxism, there were observed various coffee intake patterns/24 h: “abstinent” group – 32%; “1-3 cups” group – 38.1%; “4-6 cups” group – 19%; “>6 cups” group – 11%. People who consume >6 cups/24 h, have increased the number of nocturnal clenches. Pathological occlusal reflex indices were observed in the “1-3 cups” group (76.3%), “4-6 cups” group (89.5%), “>6 cups” (100% cases), “abstinent” group (50%). Disorders associated with the temporomandibular joint and the bruxism-associated pain reach pathological values in individuals who consume 4-6 or more cups of coffee. Excessive caffeine consumption leads to the increase of the amplitude of the sympathetic autonomous potential (jc.SSR, A2, mV) without significant changes in the central autonomous regulation time (jc.SSR, T, s). Conclusions: There were observed various coffee intake patterns in patients with primary sleep bruxism. Excessive coffee consumption is associated with the stress level. The masseter muscle thickness and dental wear show no statistically significant elevation trends, under the influence of various caffeine doses.http://moldmedjournal.md/wp-content/uploads/2018/10/moldmedjournal-2017-603-lacusta-full-article.pdfsleep bruxismcaffeineclinical-neurophysiological indices
collection DOAJ
language English
format Article
sources DOAJ
author Victor Lacusta
Valeriu Fala
Dumitru Romaniuc
Gheorghe Bordeniuc
Paula Fala
spellingShingle Victor Lacusta
Valeriu Fala
Dumitru Romaniuc
Gheorghe Bordeniuc
Paula Fala
Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
The Moldovan Medical Journal
sleep bruxism
caffeine
clinical-neurophysiological indices
author_facet Victor Lacusta
Valeriu Fala
Dumitru Romaniuc
Gheorghe Bordeniuc
Paula Fala
author_sort Victor Lacusta
title Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
title_short Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
title_full Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
title_fullStr Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
title_full_unstemmed Coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
title_sort coffee consumption influence upon the clinico-neurophysiological manifestations of primary sleep bruxism
publisher Scientific Medical Association of Moldova
series The Moldovan Medical Journal
issn 2537-6373
2537-6381
publishDate 2017-10-01
description Background: Caffeine is one of the most widely-used psychoactive substances, having multiple stimulating effects. Caffeine is being considered as eliciting a dose-dependent effect on sleep bruxism. Material and methods: There were investigated 100 patients with primary sleep bruxism. Patients were clinically examined, there were given several questionnaires, and they underwent a series of investigations: sleep bruxism recording; surface electromyography, occlusal reflex determination, jc.SSR (jaw clenching sympathetic skin response) recording and masseter muscle ultrasonography. Results: In patients with primary sleep bruxism, there were observed various coffee intake patterns/24 h: “abstinent” group – 32%; “1-3 cups” group – 38.1%; “4-6 cups” group – 19%; “>6 cups” group – 11%. People who consume >6 cups/24 h, have increased the number of nocturnal clenches. Pathological occlusal reflex indices were observed in the “1-3 cups” group (76.3%), “4-6 cups” group (89.5%), “>6 cups” (100% cases), “abstinent” group (50%). Disorders associated with the temporomandibular joint and the bruxism-associated pain reach pathological values in individuals who consume 4-6 or more cups of coffee. Excessive caffeine consumption leads to the increase of the amplitude of the sympathetic autonomous potential (jc.SSR, A2, mV) without significant changes in the central autonomous regulation time (jc.SSR, T, s). Conclusions: There were observed various coffee intake patterns in patients with primary sleep bruxism. Excessive coffee consumption is associated with the stress level. The masseter muscle thickness and dental wear show no statistically significant elevation trends, under the influence of various caffeine doses.
topic sleep bruxism
caffeine
clinical-neurophysiological indices
url http://moldmedjournal.md/wp-content/uploads/2018/10/moldmedjournal-2017-603-lacusta-full-article.pdf
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