The potential of jackfruit starch for use as suspending agent and emulsifying agent
Due to the physicochemical properties of jackfruit (JK) seed starch, it is interesting to use jackfruit mucilage for cosmetic application. The aim of this study was to investigate the physical properties and the effectiveness of JK mucilage at the range of 1 to 5% w/v for using as suspending agent a...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Prince of Songkla University
2006-01-01
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| Series: | Songklanakarin Journal of Science and Technology (SJST) |
| Subjects: | |
| Online Access: | http://www.sjst.psu.ac.th/journal/28_1_pdf/14_jackfruit_starch2.pdf |