Perception versus intake of fruit and vegetables

ABSTRACT Objective To compare perception and intake of fruit and vegetables, and to identify the factors associated with misperception of intake. Methods Cross-sectional study with 3,414 participants of the Health Academy Program from Belo Horizonte (MG), Brazil. Stages of change from Transtheoret...

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Bibliographic Details
Main Authors: Maria Cecília Ramos de CARVALHO, Mariana Carvalho de MENEZES, Aline Cristine Souza LOPES
Format: Article
Language:English
Published: Pontifícia Universidade Católica de Campinas
Series:Revista de Nutrição
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732018000200221&lng=en&tlng=en