Perception versus intake of fruit and vegetables
ABSTRACT Objective To compare perception and intake of fruit and vegetables, and to identify the factors associated with misperception of intake. Methods Cross-sectional study with 3,414 participants of the Health Academy Program from Belo Horizonte (MG), Brazil. Stages of change from Transtheoret...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Pontifícia Universidade Católica de Campinas
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Series: | Revista de Nutrição |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732018000200221&lng=en&tlng=en |