Variability in growth, nutrition and phytochemical constituents of Plectranthus amboinicus (Lour) Spreng. as influenced by indigenous arbuscular mycorrhizal fungi

A study was conducted under greenhouse nursery condition on the efficacy of seven indigenous arbuscular mycorrhizal (AM) fungi in the improvement of growth, biomass, nutrition and phytochemical constituents, namely total phenols, ortho dihydroxy phenols, flavonoids, alkaloids, tannins and saponins,...

Full description

Bibliographic Details
Main Author: Sevanan Rajeshkumar
Format: Article
Language:English
Published: Maejo University 2008-07-01
Series:Maejo International Journal of Science and Technology
Subjects:
Online Access:http://www.mijst.mju.ac.th/vol2/431-439.pdf

Similar Items