Biochemical, Micronutrient and Physicochemical Properties of the Dried Red Seaweeds <em>Gracilaria edulis</em> and <em>Gracilaria corticata</em>

The present study sought to evaluate the nutritional composition and physicochemical properties of two dried commercially interesting edible red seaweeds, <i>Gracilaria corticata</i> and <i>G. edulis</i>. Proximate composition of the dried seaweeds revealed a higher content i...

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Bibliographic Details
Main Authors: Thomas Rosemary, Abimannan Arulkumar, Sadayan Paramasivam, Alicia Mondragon-Portocarrero, Jose Manuel Miranda
Format: Article
Published: MDPI AG 2019-06-01
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