Standardization of the bakery goods
The article presents selected aspects of the standardization, highly valued factor that stimulates the economic development of the country. The attention was paid to the purpose of the standardization, basic normative documents and standardizing activity. Different proposals for the classification o...
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| Format: | Article |
| Language: | English |
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University of Life Sciences in Poznań
2010-01-01
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| Series: | Journal of Agribusiness and Rural Development |
| Subjects: | |
| Online Access: | http://www.jard.edu.pl/tom16/zeszyt2/art_6.pdf |