THE STUDY OF THE OFFERAT FORMING SOURCES AT THE CATTLE MEAT IN GORJ COUNTY

THE STUDY OF THE OFFERAT FORMING SOURCES AT THE CATTLE MEAT IN GORJ COUNTY

For this study were used the basic method of investigation: the analyze, the synthesis andcomparison in time and space using the typical economic indicators. The paper presentsthe grouping of countys localities depending on the animals number bred at 1000inhabitants, the grouping of the localities a...

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Bibliographic Details
Main Authors: E. GRIGOROIU, I. POPESCU, GENOVEVA BUZAMĂT, ANDREEA POPESCU
Format: Article
Language:English
Published: Agroprint Timisoara 2007-10-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
cattle
economic indicators
Online Access:http://spasb.ro/index.php/spasb/article/view/1504

Internet

http://spasb.ro/index.php/spasb/article/view/1504

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