Phenolic metabolism and antioxidant activity during endodormancy of Kiwifruit buds
Bud dormancy is an adaptability process in woody plants that enables them to survive in unfavorable conditions. In the present study, the phenols, antioxidant capacity, and activity of three enzymes were evaluated during endodormancy phases in two Hayward and Tomuri cultivars and two female and mal...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2017-10-01
|
| Series: | Advances in Horticultural Science |
| Subjects: | |
| Online Access: | https://oaj.fupress.net/index.php/ahs/article/view/3114 |