Analyses of Indole Compounds in Sugar Cane (Saccharum officinarum L.) Juice by High Performance Liquid Chromatography and Liquid Chromatography-Mass Spectrometry after Solid-Phase Extraction

Simultaneous quantitative analysis of 10 indole compounds, including indole-3-acetic acid (IAA, one of the most important naturally occurring auxins) and some of its metabolites, by high performance liquid chromatography (HPLC) and liquid chromatography-mass spectrometry (LC-MS) after solid-phase ex...

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Bibliographic Details
Main Authors: Jean Wan Hong Yong, Liya Ge, Wei San Wong, Zhen Ma, Swee Ngin Tan
Format: Article
Published: MDPI AG 2017-03-01
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