Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens

SUMMARY: The popularity of free-range and organic poultry has increased in recent years due to consumer demands. A study was conducted to evaluate how the presence of organic dairy cattle manure could influence the environmental and egg microbiology of organic free-range laying flocks. A flock of br...

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Main Authors: J.S. Garcia, K.E. Anderson, J.Y. Guard, R.K. Gast, D.R. Jones
Format: Article
Language:English
Published: Elsevier 2021-12-01
Series:Journal of Applied Poultry Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1056617121000520
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spelling doaj-b89c0ef4fe7c4405b3dab465942e05322021-08-12T04:33:23ZengElsevierJournal of Applied Poultry Research1056-61712021-12-01304100189Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hensJ.S. Garcia0K.E. Anderson1J.Y. Guard2R.K. Gast3D.R. Jones4Egg Safety and Quality Research Unit, US National Poultry Research Center, USDA Agricultural Research Service, Athens, GA 30605, USAPrestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USAEgg Safety and Quality Research Unit, US National Poultry Research Center, USDA Agricultural Research Service, Athens, GA 30605, USAEgg Safety and Quality Research Unit, US National Poultry Research Center, USDA Agricultural Research Service, Athens, GA 30605, USAEgg Safety and Quality Research Unit, US National Poultry Research Center, USDA Agricultural Research Service, Athens, GA 30605, USA; Corresponding author:SUMMARY: The popularity of free-range and organic poultry has increased in recent years due to consumer demands. A study was conducted to evaluate how the presence of organic dairy cattle manure could influence the environmental and egg microbiology of organic free-range laying flocks. A flock of brown egg layers was split and maintained in a rotational paddock grazing schedule of which was free of or exposed to organic dairy manure. Environmental and egg sampling occurred approximately every 8 wk between 20 and 44 wk of age for a presence of Listeria spp., Campylobacter spp., Salmonella spp., and enumeration of Enterobacteriaceae. There was no significant difference in the occurrence of Listeria spp., Campylobacter spp. and Salmonella spp. in environmental and egg samples between integrated and control grazing organic free-range flocks. A random sampling of Enterobacteriaceae colonies produced 211 viable isolates for biochemical identification. Seventeen genera, species, or serotypes were identified. There was a greater (P < 0.05) prevalence of total coliforms found on shell emulsion, egg contents, nest box straw, and forage samples from integrated organic free-range compared to control organic free-range flocks. Seasons of the year impacted microbial levels recovered from environmental and egg samples, with which summer having the highest level of all populations monitored. Additional studies are needed to fully understand the effect of mixed production rotational grazing on the prevalence of pathogens and Enterobacteriaceae on organic nest-run eggs and the grazing environment.http://www.sciencedirect.com/science/article/pii/S1056617121000520laying henorganicmixed productionSalmonellaCampylobacterListeria
collection DOAJ
language English
format Article
sources DOAJ
author J.S. Garcia
K.E. Anderson
J.Y. Guard
R.K. Gast
D.R. Jones
spellingShingle J.S. Garcia
K.E. Anderson
J.Y. Guard
R.K. Gast
D.R. Jones
Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
Journal of Applied Poultry Research
laying hen
organic
mixed production
Salmonella
Campylobacter
Listeria
author_facet J.S. Garcia
K.E. Anderson
J.Y. Guard
R.K. Gast
D.R. Jones
author_sort J.S. Garcia
title Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
title_short Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
title_full Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
title_fullStr Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
title_full_unstemmed Impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
title_sort impact of organic dairy cattle manure on environmental and egg microbiology of organic free-range laying hens
publisher Elsevier
series Journal of Applied Poultry Research
issn 1056-6171
publishDate 2021-12-01
description SUMMARY: The popularity of free-range and organic poultry has increased in recent years due to consumer demands. A study was conducted to evaluate how the presence of organic dairy cattle manure could influence the environmental and egg microbiology of organic free-range laying flocks. A flock of brown egg layers was split and maintained in a rotational paddock grazing schedule of which was free of or exposed to organic dairy manure. Environmental and egg sampling occurred approximately every 8 wk between 20 and 44 wk of age for a presence of Listeria spp., Campylobacter spp., Salmonella spp., and enumeration of Enterobacteriaceae. There was no significant difference in the occurrence of Listeria spp., Campylobacter spp. and Salmonella spp. in environmental and egg samples between integrated and control grazing organic free-range flocks. A random sampling of Enterobacteriaceae colonies produced 211 viable isolates for biochemical identification. Seventeen genera, species, or serotypes were identified. There was a greater (P < 0.05) prevalence of total coliforms found on shell emulsion, egg contents, nest box straw, and forage samples from integrated organic free-range compared to control organic free-range flocks. Seasons of the year impacted microbial levels recovered from environmental and egg samples, with which summer having the highest level of all populations monitored. Additional studies are needed to fully understand the effect of mixed production rotational grazing on the prevalence of pathogens and Enterobacteriaceae on organic nest-run eggs and the grazing environment.
topic laying hen
organic
mixed production
Salmonella
Campylobacter
Listeria
url http://www.sciencedirect.com/science/article/pii/S1056617121000520
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