Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland
This study focused on accumulation of Aldrin, diazinon and Andryn pesticidesin the edible tissues of Tinca tinca, Rutilus frisii kutum, Carassiu sauratus, Cyprinus carpio, Silurus glanis and Esox lucius fish from west, east and central Anzali wetland and theirs compared with the word Health Organi...
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Iranian Fisheries Research Organization
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doaj-b8c871192d054919a3eda367dfc5a06f2020-11-25T01:36:06ZfasIranian Fisheries Research OrganizationMajallah-i ̒Ilmī-i Shīlāt-i Īrān1026-13542322-59982018-01-01265163176 Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetlandN Sakhaei; B Doostshenas; P MobedThis study focused on accumulation of Aldrin, diazinon and Andryn pesticidesin the edible tissues of Tinca tinca, Rutilus frisii kutum, Carassiu sauratus, Cyprinus carpio, Silurus glanis and Esox lucius fish from west, east and central Anzali wetland and theirs compared with the word Health Organization (20 μg/kg.dw(. Organocjlorine pestisides including Aldrin and Andryn and organophosphor pesticides including Diasinon were determined by using a Gas Chromatography with electroncapture indicator and GC/MS, respectively. Aldrin and Diasinon levels were not observed in fish and stations studied. Diasinon had concentration level maximum (20.25ppb). Esox lucius and Cyprinus carpio had maximum and minimum amount pesticides levels, respectively. Cyprinus carpio of West and East stations had maximum concentration level of Andrin. Achievement results of this pesticide in Carassiu sauratus showed significantly difference compared with other fish studied, too (P<0.05). Results showed that Because of the lower limit of these toxins with compared to WHO no dangers for consumers.http://isfj.areo.ir/article_115378_en.htmlOrganochlorine; Organophosphate; COMMERCIAL FISHES; Anzali Wetland; Edible muscle tissue |
collection |
DOAJ |
language |
fas |
format |
Article |
sources |
DOAJ |
author |
N Sakhaei; B Doostshenas; P Mobed |
spellingShingle |
N Sakhaei; B Doostshenas; P Mobed Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland Majallah-i ̒Ilmī-i Shīlāt-i Īrān Organochlorine; Organophosphate; COMMERCIAL FISHES; Anzali Wetland; Edible muscle tissue |
author_facet |
N Sakhaei; B Doostshenas; P Mobed |
author_sort |
N Sakhaei; B Doostshenas; P Mobed |
title |
Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland |
title_short |
Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland |
title_full |
Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland |
title_fullStr |
Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland |
title_full_unstemmed |
Study of Aldrin, diazinon and Andryn pesticides in economical fish from Anzali wetland |
title_sort |
study of aldrin, diazinon and andryn pesticides in economical fish from anzali wetland |
publisher |
Iranian Fisheries Research Organization |
series |
Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
issn |
1026-1354 2322-5998 |
publishDate |
2018-01-01 |
description |
This study focused on accumulation of Aldrin, diazinon and Andryn pesticidesin the edible tissues of Tinca tinca, Rutilus frisii kutum, Carassiu sauratus, Cyprinus carpio, Silurus glanis and Esox lucius fish from west, east and central Anzali wetland and theirs compared with the word Health Organization (20 μg/kg.dw(. Organocjlorine pestisides including Aldrin and Andryn and organophosphor pesticides including Diasinon were determined by using a Gas Chromatography with electroncapture indicator and GC/MS, respectively. Aldrin and Diasinon levels were not observed in fish and stations studied. Diasinon had concentration level maximum (20.25ppb). Esox lucius and Cyprinus carpio had maximum and minimum amount pesticides levels, respectively. Cyprinus carpio of West and East stations had maximum concentration level of Andrin. Achievement results of this pesticide in Carassiu sauratus showed significantly difference compared with other fish studied, too (P<0.05). Results showed that Because of the lower limit of these toxins with compared to WHO no dangers for consumers. |
topic |
Organochlorine; Organophosphate; COMMERCIAL FISHES; Anzali Wetland; Edible muscle tissue |
url |
http://isfj.areo.ir/article_115378_en.html |
work_keys_str_mv |
AT nsakhaeibdoostshenaspmobed studyofaldrindiazinonandandrynpesticidesineconomicalfishfromanzaliwetland |
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1725064113234640896 |