Effect of cluster thinning on fruit composition of Vitis vinifera cv. Pinot noir (Vitis vinifera L.)
The technique of cluster thinning is being used in aim to reduce the crop load of vine in order to improve the quality of grapes. The aim of the trial was determination the optimal timimg for thinning regarding the results given from chemical analysis of the must immediately after the harvest. The e...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2011-11-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/74863_Utjecaj_prorje_ivanja_grozdova_na_kakvo_u_gro_a_sorte_Pinot_crni_(Vitis_vinifera_L_)_hr.pdf |