Traceability of Plant Diet Contents in Raw Cow Milk Samples
The use of molecular marker in the dairy sector is gaining large acceptance as a reliable diagnostic approach for food authenticity and traceability. Using a PCR approach, the rbcL marker, a chloroplast-based gene, was selected to amplify plant DNA fragments in raw cow milk samples collected from st...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2009-12-01
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Series: | Nutrients |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6643/1/2/251/ |