Association of dietary soy with expression of various pro-inflammatory genes in porcine phagocytes

Soybean and whey are two common protein sources used in piglet feeding; however, their effects on pro-inflammatory responses remain unclear. The present study investigated the expression of various genes implicated in the activation/deactivation of porcine phagocytes post-weaning. Eighteen piglets w...

Full description

Bibliographic Details
Main Authors: Georgios Theodorou, George Papadomichelakis, Eleni Tsiplakou, Roubini Chronopoulou, George Zervas, Ioannis Politis
Format: Article
Published: Università degli Studi di Milano 2014-01-01
Series:International Journal of Health, Animal Science and Food Safety
Online Access: