Humification degree and its relationship with some soil physical characteristics on robusta coffee (Coffea canephora) plantation

Soil moisture stress in coffee plant impacts on the productivity of coffee fruit at PT. Perkebunan Nusantara XII, it is because the low ability of the soil to store water. The ability of the soil to store water can be increased by increasing the organic matter content of soil, especially humic subst...

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Bibliographic Details
Main Authors: M.J.N.F.I.A. Putra, Soemarno, R. Suntari
Format: Article
Language:English
Published: University of Brawijaya 2016-07-01
Series:Journal of Degraded and Mining Lands Management
Subjects:
Online Access:http://jdmlm.ub.ac.id/index.php/jdmlm/article/view/207