Changes in Bacterial and Fungal Soil Communities in Long-Term Organic Cropping Systems

Changes in Bacterial and Fungal Soil Communities in Long-Term Organic Cropping Systems

Long-term organic farming aims to reduce synthetic fertilizer and pesticide use in order to sustainably produce and improve soil quality. To do this, there is a need for more information about the soil microbial community, which plays a key role in a sustainable agriculture. In this paper, we assess...

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Bibliographic Details
Main Authors: Jessica Cuartero, Onurcan Özbolat, Virginia Sánchez-Navarro, Marcos Egea-Cortines, Raúl Zornoza, Loredana Canfora, Luigi Orrù, Jose Antonio Pascual, Juana-María Vivo, Margarita Ros
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Agriculture
Subjects:
compost
high-throughput sequencing
sheep manure
soil properties
crop yield
organic farming
Online Access:https://www.mdpi.com/2077-0472/11/5/445

Internet

https://www.mdpi.com/2077-0472/11/5/445

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