APA (7th ed.) Citation

Golembovskaya, N. (2018). Research on changes of the quality indicators of semi-finished of dietary minced products during their storage. Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv.

Chicago Style (17th ed.) Citation

Golembovskaya, N. Research on Changes of the Quality Indicators of Semi-finished of Dietary Minced Products During Their Storage. Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv, 2018.

MLA (8th ed.) Citation

Golembovskaya, N. Research on Changes of the Quality Indicators of Semi-finished of Dietary Minced Products During Their Storage. Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv, 2018.

Warning: These citations may not always be 100% accurate.