Scientific Opinion on the public health risks of table eggs due to deterioration and development of pathogens
Salmonella Enteritidis is considered the only pathogen currently posing a major risk of egg-borne diseases in the European Union (EU). The possible impact of extending the shelf-life of eggs on the risk to consumers posed by S. Enteritidis was estimated by applying a quantitative model and comparing...
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| Format: | Article |
| Language: | English |
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Wiley
2014-07-01
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| Series: | EFSA Journal |
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| Online Access: | http://www.efsa.europa.eu/en/efsajournal/doc/3782.pdf |