Assessing the concentration and potential health risk of selected heavy metals (lead, nickel, chromium, arsenic and cadmium) in widely consumed vegetables in Kashan, Iran

Background and Objective: Vegetables are an essential part of our diet and a major dietary exposure route to heavy metals. Therefore, this study aimed to investigate the concentration and potential health hazards of heavy metals in the vegetables sold in Kashan markets. Materials and Methods: 4 type...

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Bibliographic Details
Main Authors: Mohammad Rezvani Ghalhari, Faezeh Asgari Tarazooj, Mohammad Bagher Miranzadeh, Gholamreza Mostafai, Safa Kalteh
Format: Article
Language:fas
Published: Tehran University of Medical Sciences 2020-11-01
Series:سلامت و محیط
Subjects:
Online Access:http://ijhe.tums.ac.ir/article-1-6389-en.html