COVID-19: Up to 82% critically ill patients had low Vitamin C values

Abstract There are limited proven therapeutic options for the prevention and treatment of COVID-19. We underwent an observational study with the aim of measure plasma vitamin C levels in a population of critically ill COVID-19 adult patients who met ARDS criteria according to the Berlin definition....

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Bibliographic Details
Main Authors: Teresa Maria Tomasa-Irriguible, Lara Bielsa-Berrocal
Format: Article
Language:English
Published: BMC 2021-07-01
Series:Nutrition Journal
Subjects:
ICU
Online Access:https://doi.org/10.1186/s12937-021-00727-z