In vitro antimicrobial activity of total extracts of the leaves of Petiveria alliacea L. (Anamu)
The antimicrobial activity of 13 total extracts was evaluated, 10 soft extracts (B) and 3 blended extracts (E) prepared from dry and fresh leaves of Petiveria alliacea L. Various solvents were used for their preparation: hydroalcoholic solution at 30%, 80% and isopropyl alcohol. The antimicrobial ef...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade de São Paulo
2013-06-01
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Series: | Brazilian Journal of Pharmaceutical Sciences |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502013000200006&lng=en&tlng=en |