APA (7th ed.) Citation

Ali, M. A., Poortvliet, E., Strömberg, R., & Yngve, A. (2011). Polyamines in foods: Development of a food database. Swedish Nutrition Foundation.

Chicago Style (17th ed.) Citation

Ali, Mohamed Atiya, Eric Poortvliet, Roger Strömberg, and Agneta Yngve. Polyamines in Foods: Development of a Food Database. Swedish Nutrition Foundation, 2011.

MLA (8th ed.) Citation

Ali, Mohamed Atiya, et al. Polyamines in Foods: Development of a Food Database. Swedish Nutrition Foundation, 2011.

Warning: These citations may not always be 100% accurate.