The importance of genetic resources and means of their preservation

Preservation of genetic diversity represents food security for human kind. In order to conserve it, a large number of species, genes and gene complexes need to be maintained and preserved. Additionally, genetic resources have great economic value. In OECD countries, the value of wheat resources vari...

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Bibliographic Details
Main Authors: Milošević Mirjana, Dragin Saša, Stegić Milan
Format: Article
Language:English
Published: Institute of field and vegetable crops, Novi Sad 2010-01-01
Series:Ratarstvo i Povrtarstvo
Subjects:
Online Access:http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2010/1821-39441001011M.pdf