Gas Chromatographic-Selected Ion Monitoring-Mass Spectrometric Determination of Cigarette Mainstream Smoke Components with Sensory Attributes
A new method has been developed that detects significant quantitative differences in the amounts of pyrazines, pyridines, furfurals, carboxylic acids, b-damascenone, sclareolide, and megastigmatrienones in the mainstream smoke of a series of five commercial cigarettes. This new quantitative method i...
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| Format: | Article |
| Language: | English |
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Sciendo
2014-12-01
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| Series: | Beiträge zur Tabakforschung International |
| Online Access: | http://www.degruyter.com/view/j/cttr.2004.21.issue-3/cttr-2013-0778/cttr-2013-0778.xml?format=INT |