Polyphenol Content and Modulatory Activities of Some Tropical Dietary Plant Extracts on the Oxidant Activities of Neutrophils and Myeloperoxidase

Polyphenol Content and Modulatory Activities of Some Tropical Dietary Plant Extracts on the Oxidant Activities of Neutrophils and Myeloperoxidase

Young leaves of Manihot esculenta Crantz (Euphorbiaceae), Abelmoschus esculentus (Malvaceae), Hibiscus acetosella (Malvaceae) and Pteridium aquilinum (Dennstaedtiaceae) are currently consumed as green vegetables by peoples in sub-Saharan Africa, Latin America, Asia and their migrants living in Weste...

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Bibliographic Details
Main Authors: Thierry Franck, Didier Serteyn, Monique Tits, Luc Angenot, Michel Frederich, Stephane Kohnen, Ange Mouithys-Mickalad, Cesar N. Tsumbu, Ginette Deby-Dupont
Format: Article
Language:English
Published: MDPI AG 2012-01-01
Series:International Journal of Molecular Sciences
Subjects:
neutrophils
myeloperoxidase
reactive oxygen species
green vegetables
polyphenols
antioxidant
Online Access:http://www.mdpi.com/1422-0067/13/1/628/

Internet

http://www.mdpi.com/1422-0067/13/1/628/

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