Cooking Pattern and Eating Behaviors in Association with Socioeconomic Status among Iranian Households: The NUTRI-KAP Survey

Cooking Pattern and Eating Behaviors in Association with Socioeconomic Status among Iranian Households: The NUTRI-KAP Survey

Background: Disparities in health may relate to differences in nutrition. Among dietary determinants, Socioeconomic Status (SES) plays an important role. Therefore, this study was aimed to investigate the association between SES and cooking pattern and consumed food among rural and urban Iranian ho...

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Bibliographic Details
Main Authors: Forouzan SALEHI, Zahra ABDOLLAHI, Maryam SANAEI, Mostafa QORBANI, Zeinab AHADI, Gita SHAFIEE, Zeinab TIZNOBEYK, Bahar AZEMATI, Ramin HESHMAT
Format: Article
Language:English
Published: Tehran University of Medical Sciences 2015-10-01
Series:Iranian Journal of Public Health
Online Access:https://ijph.tums.ac.ir/index.php/ijph/article/view/4901

Internet

https://ijph.tums.ac.ir/index.php/ijph/article/view/4901

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