Optimization of ultrasound‐assisted solvent extraction of hemp (Cannabis sativa L.) seed oil using RSM: Evaluation of oxidative stability and physicochemical properties of oil

Optimization of ultrasound‐assisted solvent extraction of hemp (Cannabis sativa L.) seed oil using RSM: Evaluation of oxidative stability and physicochemical properties of oil

Abstract In this study, the effect of solvent ratio of hexane to isopropanol (0:100, 50:50, and 100:0 v/v%), extraction temperature (30, 45, and 60°C), and time (30, 60, and 90 min) were investigated on the oil extraction efficiency, total phenol content, DPPH radical scavenging, peroxide value, and...

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Bibliographic Details
Main Authors: Reza Esmaeilzadeh Kenari, Bahareh Dehghan
Format: Article
Language:English
Published: Wiley 2020-09-01
Series:Food Science & Nutrition
Subjects:
Behnken design
box
hemp seed oil
optimization
response surface methodology
ultrasonic‐assisted extraction
Online Access:https://doi.org/10.1002/fsn3.1796

Internet

https://doi.org/10.1002/fsn3.1796

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