Why do students decide to study culinary arts?: A case study of culinary arts students in the School of Hospitality at Auckland University of Technology, New Zealand

Culinary education has evolved over the decades in an effort to meet the needs of the hospitality industry work force. This dissertation is a research based case study which was designed to investigate the factors that influence school leavers to enrol unto the culinary arts programmes for their ter...

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Bibliographic Details
Main Author: Md. Sharif, Mohd. Shazali (Author)
Other Authors: Roberts, Elizabeth (Contributor)
Format: Others
Published: Auckland University of Technology, 2018-03-01T00:39:13Z.
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