Characterization of the growth/survival of Francisella tularensis in selected food matrices
Master of Science === Food Science Institute === Randall K. Phebus === Francisella tularensis is a Gram-negative bacterium that can cause tularemia in humans. The disease can be acquired through several routes, one of which is the ingestion of contaminated food and water. The pathogen has the potent...
| Main Author: | |
|---|---|
| Language: | en_US |
| Published: |
Kansas State University
2016
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/2097/32815 |