Some visceral proteases of albacore tuna fish (Thunnus alalunga)
The proteolytic enzymes in the visceral organs of albacore tuna fish (Thunnus alalunga) were studied, initially as an extract of the whole viscera, then as extracts of the individual organs. Preliminary studies indicated three pH optima of activity in the whole viscera extracts pH 1.7, 3.1-3.5 and 9...
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| Language: | en_US |
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2012
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| Online Access: | http://hdl.handle.net/1957/27019 |