Studies of dietary nucleic acid mixture on learning and memory in mice

碩士 === 靜宜大學 === 食品營養學系 === 84 === Recently, by the change of population, the more advanced age- people are themore dementia patients whose character is declining in ability of cognition.That NNM ( nucleosides and nucleotides mixture ) interact synergist...

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Bibliographic Details
Main Authors: Huang, Hsiu-Ping, 黃鏽萍
Other Authors: Wang Ming-Fu
Format: Others
Language:zh-TW
Published: 1996
Online Access:http://ndltd.ncl.edu.tw/handle/51578537960327011051