The Curriculum Development of Food and Beverage Preparation Area in Higher Vocational Education.

碩士 === 輔仁大學 === 生活應用科學系碩士班 === 91 === This study is aimed at the curriculum department of food and beverage preparation area in higher vocational education. It should be made base on the result of this study, providing a higher vocational education with food and beverage department, vocational train...

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Bibliographic Details
Main Author: 陳靜怡
Other Authors: Shau-Yen Huang
Format: Others
Language:zh-TW
Published: 2003
Online Access:http://ndltd.ncl.edu.tw/handle/60828883098921235161

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