Investigation and Developing the Most Favorable Operation Models for Elementary School Lunch Programs in Keelung
碩士 === 國立臺灣海洋大學 === 食品科學系 === 95 === Abstract The purpose of this research is to discuss the influence of school size, human resource, school lunch budget, the ratio of kitchen workers to school students, as well as school kitchen facilities on school lunch quality. The subject of this research is...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/34877457428923812413 |