Preparation and physiological properties evaluation of extracellular polysaccharide and extract from soymilk fermented with Tremella flava Chen
碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 97 === The objective of present study with new species, Tremella flava Chen was evaluated for production of exopolysaccharide (EPS) and found a better nitrogen source for revealing the change of growth, pH value in the fermented period. Soymilk with three kinds of...
Main Authors: | , |
---|---|
Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2009
|
Online Access: | http://ndltd.ncl.edu.tw/handle/96575047695763239259 |