Studies on the processing of smoked mullet and its shelf-life during storage
碩士 === 國立臺灣海洋大學 === 食品科學系 === 98 === The preserved mullet roe is a traditional Taiwanese gourmet and has very high market value. However, the mullet after removing the roe lost most of its value and sometimes even was discarded as animal feed. This study was focused on developing and evaluating the...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2010
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| Online Access: | http://ndltd.ncl.edu.tw/handle/25977395945475489674 |