Studies on Postharvest Handling of Green Onion and Minimally Processed Green Onion (Allium fistulosum L.)
碩士 === 國立宜蘭大學 === 園藝學系碩士班 === 99 === Plant material, green onion (Allium fistulosum L.) were produced in the Sunshin Valley of Ilan Country, and using various treatment methods and postharvest techniques to maintain the quality of intact green onions after harvest, and extension of the shelf lif...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2011
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Online Access: | http://ndltd.ncl.edu.tw/handle/57391022727435101943 |