The Effects of Corporate Social Responsibility and Corporate Governance on Firm Value in Food Industry

碩士 === 國立高雄第一科技大學 === 金融系碩士班金融組 === 102 === In all industries, the industry of food emphasize “brand” and “security”. But Taiwan’s well-known enterprises have detonated the issues of environment and food security. It lead to more and more public pay attention to corporate social responsibility. Ther...

Full description

Bibliographic Details
Main Authors: Tzu-li Yi, 易姿利
Other Authors: Ming-Chun Wang
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/10353427484986791184