Temporal Rheology:Performances of Traditional Taiwanese Cake

碩士 === 靜宜大學 === 觀光事業學系 === 102 === Rice is the basic raw material of Taiwanese-styled rice cake. Taiwan climate is suitable for growing rice which made Taiwanese-styled rice cake to become the major lunch at the farm fields or travel food at the early farm society in Taiwan. Recently, Taiwanese-styl...

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Bibliographic Details
Main Authors: Chien-Hua Tu, 杜建華
Other Authors: Kaui-Hwang Chen
Format: Others
Language:zh-TW
Published: 2014
Online Access:http://ndltd.ncl.edu.tw/handle/24341239355523191496