Food Management in Tourism and Daily Life: Perspectives on Carbon Emission

碩士 === 南華大學 === 旅遊管理學系旅遊管理碩士班 === 103 ===   As global warming gets worse and worse, food mileage has become one of the important concepts every country promotes to call for energy saving and carbon reduction. Food is the basic need of man, but we seldom fully understand what our food is, where it co...

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Bibliographic Details
Main Authors: Su-Tan Wang, 王姝丹
Other Authors: Che-Yu Hsui
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/9x66vb

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