Applying TRIZ Method to Improve the Service Quality of Art and Garden Restaurant
碩士 === 國立臺中教育大學 === 文化創意產業設計與營運學系事業經營管理碩士班 === 104 === This research aims to innovate the procedures of service quality in art garden restaurants so as to enhance the value of catering services, and improve profitability. Adopting the case study method, the researcher conducts in-depth interviews wi...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/u9wns9 |