Effects of extracting methods on the quality of Soft-shelled Turtle Oil
碩士 === 弘光科技大學 === 食品科技所 === 105 === Soft-shelled turtle (Pelodiscus sinensis) is a delicious food since ancient China, it’s not only used for the royal tonic but also be regard as medicine and food homologous. Soft-shelled turtle has the value to be used for the whole body. Numerous scientific studi...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/vcah4p |