The Effects of Awareness on Organic Food’s Purchase Intention
碩士 === 國立臺灣科技大學 === 企業管理系 === 105 === In recent years, the awareness on the harmful effects of environmental and health issues related to food is increasing among the people and, as a result, the demand for organically grown production has grown. The purpose of this study is to investigate about the...
Main Authors: | Avidarmaa - Erdene, Avidarmaa Erdene |
---|---|
Other Authors: | Wu, Cou-Chen |
Format: | Others |
Language: | en_US |
Published: |
2016
|
Online Access: | http://ndltd.ncl.edu.tw/handle/10132312797472654508 |
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