Using 16s Ribosomal RNA Gene Sequences and High Resolution DNA Melting Technology to Rapidly Analyze Bacteria Commonly Associated with Food
碩士 === 國立嘉義大學 === 生物農業科技學系研究所 === 106 === Recently, public health associated with food safety has received more attention. The food safety problems were often caused by microbial contamination. Therefore, a quick and precise diagnosis method is needed to detect the contamination incidences and emplo...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | en_US |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/ns7kbx |