A Study on the Regulatory System of Imported Foods in Taiwan

碩士 === 國立清華大學 === 科技法律研究所 === 106 === Owing to the trade and globalization, the food supply chain has become more and more complex. To ensure the imported foods purchased by consumers will not cause harm to their health, the government has established a set of hygiene and safety control systems for...

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Bibliographic Details
Main Authors: Su, Yu-Hsin, 蘇昱心
Other Authors: Lin, Ching-Fu
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/4n9y7x